Crisp Asparagus Roll-Ups - cooking recipe

Ingredients

1 loaf sandwich bread, crusts removed
2 cans well drained asparagus spears
melted butter
Parmesan cheese

Preparation

Roll bread slices flat; brush each with melted butter.
Place 1 or 2 asparagus spears on bread; roll up.
Brush again with melted butter and roll in Parmesan cheese.
Bake in a 400\u00b0 oven until crisp and lightly browned.
Delicious served with a salad, lunch or afternoon tea.
Will serve about 25.