Great Grandmother Lawrence'S Pumpkin Pie Filling - cooking recipe

Ingredients

1 c. pumpkin
1 c. milk
1 c. sugar
1 Tbsp. flour
1 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. cloves
1/2 tsp. salt
1 egg

Preparation

Mix together and pour into prepared pie shell.
Bake at 450\u00b0 for 15 minutes.
Lower oven to 325\u00b0 and cook an additional 30 minutes.