Mini Cheese Cakes - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 egg
1/2 c. sugar
1/2 tsp. vanilla
1 box Nilla wafers
pie filling
Preparation
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Beat all ingredients (except wafers and pie filling) together. Place vanilla wafer on bottom of cupcake paper.
Fill with filling.
Bake at 375\u00b0 for approximately 10 minutes.
Cool and top with cherry pie filling or other filling.
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