Punch - cooking recipe
Ingredients
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2 c. sugar
2 c. water
2 tsp. citric acid (drug store)
2 small or 1 large can frozen orange juice
1 qt. ginger ale
Preparation
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Combine sugar and water.
Bring to a boil.
When this begins to boil, set off stove and add citric acid.
Stir well.
In a gallon jug, add orange juice.
Add mixture to jug and finish filling with water.
Stir and add ginger ale.
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