Corn Bread - cooking recipe

Ingredients
    1 c. corn meal mix
    1/2 c. flour
    1/4 tsp. baking soda
    1 Tbsp. sugar
    1 egg
    1 stick butter
    2 c. buttermilk
Preparation
    Preheat iron skillet over stove with butter in it.
    Mix together all other ingredients and add 2 tablespoons of melted butter to mixture.
    Place mixture in heated skillet.
    Place in oven at 450\u00b0 until golden brown, approximately 25 minutes.

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