Broccoli Casserole - cooking recipe
Ingredients
-
2 (10 oz.) pkg. frozen broccoli
1/2 c. milk
1 c. mayonnaise
1 c. shredded sharp Cheddar cheese
2 eggs, beaten
1 can celery soup (undiluted)
buttered cracker crumbs
Preparation
-
Cook broccoli and drain.
Mix with ingredients, except cracker crumbs.
Pour into a greased 2-quart dish.
Sprinkle cracker crumbs on top.
Bake at 350\u00b0 for 30 to 40 minutes.
Let cool, about 15 minutes, and serve.
Leave a comment