Scalloped Potatoes - cooking recipe
Ingredients
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6 medium sliced potatoes
1 can condensed mushroom soup
1 oz. butter
1 c. grated Cheddar cheese
1 small onion, chopped
1 can condensed Cheddar soup
1 c. sliced mushrooms
salt and pepper to taste
Preparation
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Combine ingredients in baking dish. Bake at 375\u00b0 about 1 hour or until potatoes are tender. Top with grated cheese.
Put back in oven until cheese is golden brown.
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