Chicken Casserole - cooking recipe

Ingredients

3 c. chicken, cooked and cut up
2 cans cream of mushroom soup
1 pkg. dry onion soup
1 box Stove Top stuffing

Preparation

Mix chicken, mushroom soup and dry onion soup together.
Mix well; pour into an oblong casserole.
Prepare stuffing according to directions on box.
Pour stuffing over chicken mixture.
Bake for 30 minutes at 350\u00b0.