Confetti Holiday Rounds - cooking recipe

Ingredients

1 c. (2 sticks) butter, softened
1/2 c. confectioners sugar
1 tsp. vanilla
2 c. all-purpose flour
1/2 tsp. salt
1/2 c. chopped pecans
1/2 c. chopped whole red glace cherries

Preparation

Beat together the butter and sugar until creamy and fluffy. Add vanilla.
Gradually stir in flour, mixing thoroughly.
Stir in pecans and cherries.