Spicy Hot Chili(Microwave) - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 (16 oz.) can tomatoes, cut up, undrained
1 (15 oz.) can chili-style beans
1/4 c. catsup
2 Tbsp. jalapeno peppers, rinsed, seeded and chopped
1 Tbsp. Worcestershire sauce
2 tsp. paprika
1 tsp. sugar
1 tsp. dried oregano, crushed
1/2 tsp. ground cumin
1/2 tsp. salt
1/4 tsp. black pepper
1/4 tsp. celery salt
1/4 tsp. cayenne pepper
1/8 tsp. dry mustard
few drops bottled hot pepper sauce
1 c. water
Preparation
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In microwave cook ground beef, onion and garlic until meat is brown; drain off fat.
Stir in undrained tomatoes, chili beans, catsup, jalapeno peppers, seasonings and water.
Cover and cook at full power 10 to 12 minutes, stirring every 3 minutes.
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