Apple Pie - cooking recipe

Ingredients
    6 tart apples, sliced thin
    1 c. sugar
    1/4 tsp. salt
    1 Tbsp. butter
    2 Tbsp. flour
    allspice or cinnamon
Preparation
    Mix all together and pour into 9-inch crust.
    Cover with top crust and put 5 slits into top of crust.
    Sprinkle with sugar. Bake at 450\u00b0 for 15 minutes; reduce heat to 350\u00b0 and bake 45 minutes.

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