Granny'S Chocolate Chess Pie - cooking recipe
Ingredients
-
1 c. sugar
1 Tbsp. flour
2 Tbsp. cocoa
2 eggs
1/2 c. evaporated milk
1/3 stick butter
Preparation
-
Mix together and pour into unbaked pie shell.
Bake until set about 350\u00b0 to 375\u00b0.
Bake 60 to 70 minutes.
For deep-dish pie crust, increase mixture by 1/2 more.
Leave a comment