Cheese Puffs - cooking recipe
Ingredients
-
2/3 c. sharp grated cheese
1/2 tsp. Worcestershire sauce
1/4 c. margarine
1/2 c. self-rising flour
Preparation
-
Combine ingredients.
Make dough into small balls.
Bake at 400\u00b0
for 10 minutes on a lightly greased cookie sheet.
May be frozen ahead of time for parties.
Leave a comment