Oatmeal Chippers - cooking recipe

Ingredients

1 c. butter
3/4 c. white sugar
3/4 c. brown sugar
2 beaten eggs
1 Tbsp. milk
1 3/4 c. flour
1/2 tsp. salt
3 c. quick cooking oatmeal (uncooked)
1 pkg. chocolate or butterscotch chips
1 c. chopped pecans or walnuts

Preparation

Cream butter and sugar.
Add eggs and milk; beat well.
Add flour and oats; mix.
Add chips and nuts; mix.
Drop by teaspoon onto greased cookie sheets.
Bake at 350\u00b0 for 12 to 15 minutes. Remove from pan immediately.
These cookies freeze well.
Or, you can freeze the dough in rolls, then thaw, slice and bake as needed.
Makes 4 dozen or more, depending on size.