Apple Layer Cake - cooking recipe
Ingredients
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4 c. peeled and chopped apples
2 c. sugar
3 c. all-purpose flour
1/2 tsp. salt
1 1/2 tsp. soda
2 eggs, beaten
1 1/3 c. salad oil
1/4 tsp. cinnamon
1 tsp. vanilla
Preparation
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Combine apples and sugar; toss to mix.
Let stand 30 minutes. Add flour, salt and soda.
Beat 1 minute on medium speed.
Add eggs, oil, vanilla and cinnamon.
Beat 3 minutes on medium speed. Divide batter.
Pour into three 9-inch round cake pans.
Bake at 350\u00b0 for 25 minutes or until done.
Frost cake with Coconut Pecan Frosting.
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