Green Bean Bundles - cooking recipe

Ingredients

1 can French style green beans
1 box thawed pre-cooked bacon
1 small bottle fat free Italian dressing
Enough brown sugar to suit your taste
Toothpicks

Preparation

Drain green beans and separate into groups of about 7 beans. Wrap each bundle with one slice of bacon and secure with a toothpick.
Arrange in a well greased 9 by 13-inch baking dish. Pour Italian dressing evenly over bundles.
Sprinkle on enough brown sugar to suit your taste.
Bake at 350 degrees for 15 minutes.
Drain and and remove toothpicks.
Serve hot.