Veggie Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
2/3 c. mayonnaise
2 pkg. cream cheese, softened
1/4 tsp. garlic powder
1 tsp. dill weed
1 tsp. chopped onion
thinly sliced vegetables of your choice

Preparation

Unroll crescent rolls and press in bottom of a medium pizza pan.
Bake at 350\u00b0 for 8 to 10 minutes.
Cool.
Mix mayonnaise, cream cheese, garlic powder, dill weed and onion.
Spread over cooled crust.
Top with thinly sliced vegetables; cucumbers, radishes, green peppers, tomatoes, etc.