Ingredients
-
1 c. Crisco
1 c. white sugar
1 c. brown sugar
2 eggs, beaten
1 c. peanut butter
1/2 tsp. salt
2 tsp. baking soda
3 c. flour
Preparation
-
Cream Crisco with white and brown sugar.
Add beaten eggs; mix well.
Add 1 cup peanut butter.
Add salt, baking soda and flour. Roll in your hands in little balls and place on an ungreased cookie sheet.
Pat each cookie on top (flatten) with a fork.
Bake 10 to 12 minutes in a 350\u00b0 oven.
Leave a comment