Baked Parmesan Chicken - cooking recipe

Ingredients

2 1/2 to 3 lb. chicken
1 egg, slightly beaten
1 tsp. paprika
1/2 tsp. salt
dash of pepper
1/4 c. flour
1/2 c. Parmesan cheese
1 Tbsp. milk
1/4 c. melted butter

Preparation

Combine cheese, flour and seasonings.
Dip chicken in combined egg and milk.
Coat with cheese mixture.
Place in baking dish. Pour butter over chicken.
Bake at 350\u00b0 for 1 hour.