Italian Delight - cooking recipe

Ingredients
    1/2 lb. spaghetti
    1/2 lb. ground beef
    1 can tomato soup
    1 c. onion, chopped
    1 c. green pepper, chopped
    1 medium can mushrooms (optional)
    2 Tbsp. Worcestershire sauce
    1 tsp. paprika
    salt
    grated cheese
Preparation
    Boil and blanch spaghetti.
    Fry meat until brown.
    Remove from pan; fry onion and green pepper slowly in grease until tender. Mix all ingredients; add to spaghetti.
    Salt to taste.
    Mix well. Put into greased baking dish.
    Sprinkle top with grated cheese. Bake at 350\u00b0 for approximately 1 hour.

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