Hamburger Bean Soup - cooking recipe

Ingredients
    1 c. navy beans
    3 qt. water
    1 (1 lb. 12 oz.) can tomatoes
    1 c. diced celery
    2 c. chopped carrots
    2 c. chopped onion
    2 c. diced potatoes
    4 beef bouillon cubes
    1 bay leaf or basil
    1/2 tsp. black pepper
    1/2 to 1 lb. ground beef
    grated Parmesan cheese (optional)
Preparation
    Place beans in large soup pot.
    Heat to boiling and boil for 2 minutes.
    Remove from heat and let stand for 1 hour.

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