"Old Timey" Caramel Frosting - cooking recipe

Ingredients
    3 c. brown sugar
    1 c. milk
    2 Tbsp. butter or margarine
    1 tsp. vanilla
Preparation
    Mix sugar and milk.
    Cook until it forms a soft ball when dropped in cold water.
    Remove from heat. Add butter and vanilla. Cool slightly.
    Beat until spreading consistency.
    Requires much beating.

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