Eggs-Tremely Good Dip - cooking recipe
Ingredients
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1-1/2 Tbsp. lemon juice
1 Tbsp. onion juice
2 tsp. mustard
1/2 cup mayonnaise
1/4 tsp. Tabasco sauce
6 hard-cooked eggs
1/2 tsp. seasoned salt
4 oz. pimento cheese
parsley to garnish
Preparation
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In a food processor, combine juices, mustard, mayonnaise and Tabasco.
Add eggs and blend until smooth and fluffy.
Add seasonings and cheese.
Blend until smooth.
Spoon into a bowl and top with parsley.
Serve with assorted crackers.
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