Potato Salad - cooking recipe

Ingredients

8 medium potatoes, peeled and cubed
1 Tbsp. sugar
1/2 c. mayonnaise
1/4 c. cubed sweet pickles
1/2 c. diced celery
1 Tbsp. chopped pimento
1 Tbsp. vinegar
1 small onion, diced
1/2 tsp. salt

Preparation

Cook potatoes until tender; drain.
Mix together with all other ingredients.
Sprinkle paprika on top if desired.