Roast Duck With Sausage Stuffing - cooking recipe
Ingredients
-
2 pkg. Pepperidge Farm herb dressing
1 lb. your favorite sausage, crumbled and well browned
2 c. chopped celery
1 c. chopped pecans
1 c. chopped onions
Preparation
-
Prepare herb dressing according to directions.
Add your favorite sausage.
Add celery, pecans and onions.
Leave a comment