Shrimp Dip - cooking recipe

Ingredients

8 oz. cream cheese
1/2 c. mayonnaise
1/4 c. catsup
dash of Tabasco sauce
1 Tbsp. horseradish
1 small onion, minced
12 oz. canned shrimp, drained

Preparation

Mix all ingredients, except the shrimp, until mixture is smooth and creamy, then fold in the shrimp.
Serve with corn chips, potato chips, pretzels or crackers.