Ingredients
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1/2 lb. hamburger meat
1/4 tsp. garlic powder
1/4 tsp. oregano
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
1 c. Mozzarella cheese, grated
6 to 8 hot dog buns
Preparation
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Brown meat; drain.
Mix in seasoning and tomato sauce.
Add about 3/4 of the cup of Mozzarella cheese.
Fill buns with mixture.
Top with remaining cheese.
Wrap each in aluminum foil. Bake at 400\u00b0 for 8 to 10 minutes.
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