Chewy Cake - cooking recipe

Ingredients

2 c. light brown sugar
1 stick margarine, melted
2 eggs
2 c. self-rising flour
1 c. chopped pecans

Preparation

Mix melted margarine and sugar; cream well.
Beat in eggs.
Add flour and mix well.
Then add nuts.
Pour into greased pan.
Bake at 350\u00b0 for 30 minutes.
Let cool and cut into squares.