Easy Doughnuts - cooking recipe

Ingredients

2 cans ready made biscuits
oil

Preparation

Heat deep fryer or oil.
Punch a hole in the center of each biscuit, then you are ready to drop 2 or 3 at a time into the grease.
Let cook until golden brown, then turn and cook other side until golden brown.
When all are cooked, you can top with icing or cream cheese.
Makes 40 small doughnuts.