Hot Taco Dip - cooking recipe

Ingredients

1 c. mayo
1 c. sour cream
1 (4 oz.) can chilies, diced
1 pkg. taco seasoning mix
1 c. shredded lettuce
1 c. Cheddar cheese, shredded
1/2 c. chopped green onions
1/2 c. chopped tomatoes
2 Tbsp. black olives, sliced

Preparation

Mix dressing, sour cream, chilies and seasoning mix.
Spoon on bottom of 9-inch plate.
Bake at 350\u00b0 for 20 to 25 minutes. Layer lettuce, cheese, onions, tomatoes and olives.