Broiled Deer Steak(My Son, Tracy, Cooks This) - cooking recipe

Ingredients

deer steak
water
butter
pepper to taste
garlic to taste
seasoned salt to taste
popcorn butter to taste
bacon strips
bell pepper
onions

Preparation

Soak deer steak, covered in water, in refrigerator overnight, changing water 2 or 3 times.
Preheat oven to 375\u00b0.
Put meat in pan.
Slice butter on top of meat.
Sprinkle with pepper, garlic, seasoned salt and popcorn butter to taste.
Cover meat with bacon strips, then cover with bell pepper and onions.
Cover and cook in oven at 350\u00b0 for 45 minutes.