Beef And Rice Skillet - cooking recipe

Ingredients

10 1/2 oz. can cream of chicken soup
1 3/4 c. water
1 pkg. Basic Meat Mixture
10 oz. pkg. peas (frozen)
1 c. uncooked rice
1/4 tsp. salt

Preparation

Cover and bring to boiling. Simmer until cooked, about 15 minutes. Stir often.