Poppy Seed Chicken - cooking recipe
Ingredients
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4 to 5 boiled and boned skinless chicken breasts
1 (16 oz.) sour cream
2 cans cream of chicken soup
1 stick butter, melted
1 stack Ritz crackers, crushed
3 Tbsp. poppy seed
Preparation
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Tear boiled chicken into small strips.
Mix the sour cream, soup and 2 tablespoons poppy seed together.
Fold in the chicken. Put in a buttered casserole dish.
Top with crackers and sprinkle 1 tablespoon of poppy seed.
Dot with butter and bake for 30 to 40 minutes at 350\u00b0.
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