Poppy Seed Chicken - cooking recipe

Ingredients
    4 to 5 boiled and boned skinless chicken breasts
    1 (16 oz.) sour cream
    2 cans cream of chicken soup
    1 stick butter, melted
    1 stack Ritz crackers, crushed
    3 Tbsp. poppy seed
Preparation
    Tear boiled chicken into small strips.
    Mix the sour cream, soup and 2 tablespoons poppy seed together.
    Fold in the chicken. Put in a buttered casserole dish.
    Top with crackers and sprinkle 1 tablespoon of poppy seed.
    Dot with butter and bake for 30 to 40 minutes at 350\u00b0.

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