Strawberry Bread - cooking recipe

Ingredients

2 eggs, beaten
10 oz. pkg. strawberries and juice, thawed
3/4 c. chopped pecans
1 c. sugar
3/4 c. oil
1 1/2 c. self-rising flour
1/2 tsp. cinnamon

Preparation

Using an electric mixer, mix all ingredients together.
Pour into a loaf pan and bake at 325\u00b0 for 60 to 70 minutes.