Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
2 to 3 slices white bread
1/4 c. catsup
1/2 c. diced onion
1 egg
1/4 c. milk
2 Tbsp. brown sugar
1 Tbsp. dry mustard
1 Tbsp. pepper
dash of salt
dash of ground sage
1 1/4 c. tomato sauce

Preparation

Mix all ingredients (except tomato sauce) together.
Make into a meat loaf; put in pan and pour tomato sauce over meat loaf. Bake at 350\u00b0 for 1 1/2 hours.