Garlic And Cheese Bruschetta(Low Calorie) - cooking recipe

Ingredients

1 c. nonfat process cream cheese
1/4 c. plus 2 Tbsp. nonfat sour cream
2 Tbsp. reduced calorie mayonnaise
1 c. finely shredded low sodium fat Swiss cheese, divided
1/4 c. finely grated fresh Parmesan cheese
2 Tbsp. minced parsley
1 Tbsp. minced green onion
2 cloves garlic, minced
16 (1-inch) diagonally cut slices French bread, toasted
1/4 tsp. pepper

Preparation

Combine first 3 ingredients in a bowl; beat at medium speed of electric mixer until smooth.
Stir in 1/2 cup of Swiss cheese, Parmesan cheese and next 3 ingredients.
Spread cheese mixture evenly over toast slices; sprinkle evenly with remaining 1/2 cup Swiss cheese.
Broil for 1 1/2 minutes or until Swiss cheese melts.
Sprinkle with pepper.
Yield:
16 servings.