Biscuit Mix(Serves 100) - cooking recipe

Ingredients
    4 lb. flour
    3 c. nonfat dry milk
    1/2 c. baking powder
    2 Tbsp. salt
    3 c. shortening
Preparation
    Sift dry ingredients together three times or blend on low speed with a mixer.
    Cut or rub in shortening.
    Store in a tightly covered container.
    Makes 6 pounds 8 ounces.

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