Cranberry Salad Jello Mold - cooking recipe

Ingredients

1 pkg. raspberry gelatin
1/2 c. cold water
1/2 c. crushed drained pineapple
1/4 c. chopped nuts
1 c. hot water
1 orange, peeled and diced
1 lb. can cranberry sauce

Preparation

Dissolve gelatin in hot water.
Add cold water.
Chill until partially set.
Fold in remaining ingredients.
Chill until firm.