Tasty Meat Log - cooking recipe
Ingredients
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8 oz. cream cheese, softened
8 oz. any prepared meat (salami, corned beef, ham, kielbasa), grated by hand or finely chopped in food processor
1 tsp. horseradish
1 Tbsp. lemon juice
freshly ground black pepper
1 green onion, finely sliced or 1 Tbsp. finely chopped onion
chopped parsley or nuts for garnish
Preparation
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Combine all ingredients except parsley or nuts.
Form into a log shape.
Wrap in plastic wrap.
Refrigerate.
Before serving, roll in chopped parsley or nuts.
Serve with an assortment of crackers.
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