Tasty Meat Log - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    8 oz. any prepared meat (salami, corned beef, ham, kielbasa), grated by hand or finely chopped in food processor
    1 tsp. horseradish
    1 Tbsp. lemon juice
    freshly ground black pepper
    1 green onion, finely sliced or 1 Tbsp. finely chopped onion
    chopped parsley or nuts for garnish
Preparation
    Combine all ingredients except parsley or nuts.
    Form into a log shape.
    Wrap in plastic wrap.
    Refrigerate.
    Before serving, roll in chopped parsley or nuts.
    Serve with an assortment of crackers.

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