Cold Pea Salad - cooking recipe

Ingredients

1 (20 oz.) pkg. frozen peas (uncooked)
1 tsp. seasoned salt (Lawry's)
1 lb. cooked and crumbled bacon
1 bunch scallions, sliced
1/4 c. diced celery
1 tomato, diced (optional)
1 c. sour cream or more

Preparation

Combine all ingredients and chill for 4 hours or longer.