Fruit Salad - cooking recipe

Ingredients

1 large can apricot halves, drained
1 (15 1/2 oz.) can fruit cocktail, drained
4 to 5 bananas
1 can peach pie filling
1 box frozen sweetened strawberries
1 can pineapple chunks or tidbits, drained
1/4 c. pineapple juice

Preparation

Mix and chill.
May also add chopped pecans, if desired.