Zucchini Bread - cooking recipe

Ingredients

1 1/4 c. oil
2 c. sugar
3 c. flour
1 tsp. salt
1 tsp. soda
1/4 tsp. baking powder
1 1/2 tsp. cinnamon
3 tsp. vanilla
1/2 c. raisins
1/2 c. chopped nuts
2 c. grated zucchini

Preparation

Cream oil and sugar.
Add eggs and beat well.
Sift dry ingredients and add to creamed mixture.
Stir in vanilla, raisins, nuts and zucchini.
Bake in 2 loaf pans at 350\u00b0 for 1 hour.