Zucchini Relish - cooking recipe

Ingredients

10 c. chunked zucchini
4 large onions, quartered
4 large green peppers
4 large red peppers
1/2 c. salt
2 1/2 c. cider vinegar
4 c. sugar
2 tsp. cornstarch
1 tsp. turmeric
1 tsp. nutmeg
2 tsp. celery seed
1/4 tsp. black pepper

Preparation

Grind the first 4 ingredients.
Sprinkle with salt and let stand overnight.
Drain and rinse thoroughly.
In a large kettle, bring the remaining ingredients to a boil.
Add the ground ingredients and simmer for 30 minutes.
Process.