Cheesy Onion Bread - cooking recipe

Ingredients

8 oz. (2 c.) shredded Cheddar cheese
1 c. mayonnaise
1 bunch green onions, chopped
1 loaf French bread
grated Parmesan cheese
dried oregano leaves, crushed

Preparation

Heat oven to 350\u00b0.
Cut French bread in half lengthwise. Combine shredded cheese, mayonnaise and onions.
Spread on cut side of bread.
Sprinkle with Parmesan cheese and oregano.
Place on cookie sheet.
Bake.
Slice and serve.