Quick Banana Nut Bread - cooking recipe

Ingredients

3 bananas, mashed
2 c. (self-rising) flour
2 eggs
2/3 c. sugar
1 tsp. allspice
2 Tbsp. liquid sweetener
2 Tbsp. Shedd's Spread margarine
2 tsp. nondairy creamer, dissolved in 1/4 c. hot water
1/3 c. Grape-Nuts cereal

Preparation

Cream sugar and margarine, add eggs, liquid sweetener, allspice and creamer dissolved in hot water.
Mix well.
Add banana and mix, then add flour a cup at a time, mixing well after each addition.
Bake in 350\u00b0 oven in a loaf pan sprayed with nonstick spray.
Bake 30 to 40 minutes or until done.
Cool, then remove from pan.