Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) boxes frozen, chopped broccoli, cooked and drained
1 can cream of mushroom soup
1 c. mayonnaise
1 c. grated Cheddar cheese
1 egg
salt and pepper to taste
Ritz cracker crumbs

Preparation

Mix all of the ingredients (except crackers) and place in a 1-quart casserole (buttered) dish and top with crushed Ritz cracker crumbs.
Bake in a 350\u00b0 oven approximately 30 to 45 minutes.
May be used as a casserole warm or as a dip cold.