Tomato Noodle Soup - cooking recipe

Ingredients
    1 (28 oz.) can diced and peeled tomatoes
    1 can of water
    1/4 tsp. vegetable oil
    salt to taste
    spaghetti noodles
Preparation
    Bring tomatoes, water and oil to a boil. Add spaghetti noodles and turn heat to medium. Cook until noodles are done. Serve soup with grilled cheese sandwiches.

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