Tomato Noodle Soup - cooking recipe
Ingredients
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1 (28 oz.) can diced and peeled tomatoes
1 can of water
1/4 tsp. vegetable oil
salt to taste
spaghetti noodles
Preparation
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Bring tomatoes, water and oil to a boil. Add spaghetti noodles and turn heat to medium. Cook until noodles are done. Serve soup with grilled cheese sandwiches.
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