Shirley'S Cheese And Hamburger Salsa - cooking recipe

Ingredients

3 lb. hamburger meat
2 lb. sausage meat
1 (16 oz.) chunky salsa
1/4 c. jalapeno peppers
1 large box Velveeta cheese

Preparation

Brown hamburger meat, sausage meat and salt; drain.
Melt cheese and salsa together.
Add all ingredients and simmer for 30 minutes on low temperature.