Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef, drained
1 small onion
1 can Mexican corn
1 can cream of mushroom soup
1 small can English peas
sliced cheese
Tater Tots

Preparation

Brown ground beef and onion.
Drain.
Pour in casserole dish, then add
the
corn,
soup\tand
peas.
Stir all of this together. Put a layer of cheese over the meat mixture, then a layer of Tater
Tots.
Put
into
oven
and\tbake for about 25 minutes or until Tater Tots brown and cheese has melted.