Thanksgiving Tomorrow - cooking recipe

Ingredients

2 c. turkey, cooked and cubed
3 c. leftover stuffing
1 can low-sodium cream of mushroom soup
1/2 c. chopped celery
1/2 c. chopped onion
1/2 tsp. pepper
1 tsp. poultry seasoning
turkey broth or water if needed

Preparation

Heat oven to 350\u00b0.
Combine all ingredients, add turkey broth or water if mixture is too dry.
Place in lightly greased casserole dish.
Bake 35 or 45 minutes or until hot and lightly browned on top.
Garnish with cranberry sauce if desired.